Posh nosh at Bronte – Trafalgar Square, WC2N

Posh nosh at large brasserie near Trafalgar Square

What’s this restaurant like? Well, the first clue is in the address – The Grand Building, The Strand. I’m guessing you’re with me so far.

Bronte restaurant_The Strand
Bronte restaurant on The Strand

Our party of eight visited on Tuesday evening, a cold autumnal evening. Entering the brightly lit, brasserie-style rooms at ground level, we were taken down to the equally large and elegant basement restaurant and bar area where our booked table was waiting.

20161025_kale pancake at Bronte
Get a load of this edamame + kale pancake: aerial, sideview, cut open 

We each selected a main course and dessert from a set menu – three courses at £35 per head while starters and sides were served for the table to share. From the wine list, we chose a Le Paradou Viognier (dry white wine with subtle fruit and floral flavours) @ £27.00 a bottle.

Our shared starters included:

IMG_9823b_roast root veg

Roast beetroot + root vegetables

IMG_9824b_ceviche

Octopus + charred pineapple with kalamansi (hybrid citrus fruit), chilli, Thai shallots and mint (Ceviche style with slightly pickled flavours)

IMG_9822b_chicken skewers

Chilli + honey chicken skewers with baby leek, pickled cucumber, spring onion + sesame – so, so good

For main course, some in our party chose the fillet steak at a supplement of £10 (10 oz grass-fed rare-breed Black Angus with miso slaw and roast garlic) which looked great and was met with approval. But the exciting option had to be the edamame and kale pancake, it’s not something I’ve seen on a menu before. The smoked avocado and aubergine ratatouille had the lovely smoky flavours of baba ghanoush, and the pancake – despite sounding like a relatively healthy option – was spongy and dense, and really filling (which seemed appropriate on a cold, autumnal night).

Edamame + kale pancake with smoked avocado + aubergine ratatouille, sheep’s milk yogurt + harissa:

IMG_9828b

IMG_9829b_kale pancake

Spongy pancake texture – dense and filling, befitting a cold autumnal evening

Our shared sides included:

  • Skinny fries with nori + rosemary salt
  • Tenderstem broccoli
  • Black sesame tahini + truffle
  • Miso slaw
  • Shiso, spring onion, red onion + sweetheart cabbage

Dessert choices included:

  • Limoncello cheesecake with pomelo grapefruit salad + yuzu sorbet
  • Summer berry pavlova – strawberry coulis
  • Sorbet / ice cream – three scoops of your choice

IMG_9832b

Limoncello cheesecake + yuzu sorbet

IMG_9830

Three scoops of ice cream including green tea

IMG_9834

Summer berry pavlova – strawberry coulis – slightly sickly but it didn’t go to waste…

The verdict: If you’re not counting the pennies and want something that’s not mainstream, this is reasonably priced given the interesting, unusual menu items and quality food. Nice and spacious, it’s an easy space in which to feel comfortable and relax.

Restaurant info:
– Lardbutty rating: 3.5 / 5
– Type: International
– Address: Grand Buildings, 1-3 The Strand, London
– Postcode: WC2N 5EJ
– Nearest station: Charing Cross
– Website + menus: Bronte website
– Photos on flickr: Bronte photos
– Location: Bronte map

Bronte Menu, Reviews, Photos, Location and Info - Zomato

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