“Pho Spitalfields is situated in an old rickety three-floored house minutes from Liverpool St Station, Brick Lane and the markets. The uneven lines of this building reminded us very much of the old houses of Hanoi home to many a restaurant. Check out the first floor for a more cosy room and takeaway counter” – so says the fitting description of Pho Spitalfields on their website (here).
One of eleven branches (as of May 2014), the Spitalfields restaurant is indeed in a rickety, quaint old building, with a cosy first floor containing small wooden tables and chairs reminiscent of an old village Sunday School.
Three mushroom phở – enoki, shiitake and button
We’d booked in advance for this Friday lunchtime visit. Every table was taken and there was a queue at the door. There was a rapid turnover of take-away orders too.
I ordered phở nấm rơm (three mushroom pho or rice noodle soup) – enoki, shiitake and button mushrooms @ £7.95, served with a separate plate of fresh herbs to add to your own taste. The pho is made from stock that apparently takes 12 hours to prepare, so it’s bursting with flavour. And only the highest quality ingredients are used, fresh every day. While that all sounds nice and healthy, the pho is served in a generously sized bowl and is incredibly filling.
Phở xào chicken + prawn @ £8.75 – flat rice noodles
The phở xào chicken and prawn dish was an arrangement of wok-fried flat rice noodles with lemongrass, chilli, mange tout and Asian greens, beansprouts, sprinkled with crushed peanuts and served with nước chấm (spicy dipping sauce) @ £8.75.
Another in our party had tiger prawn bún, or vermicelli rice noodles with a lemongrass and chilli wok-fried topping, served with fresh herbs, beansprouts, veggie spring roll and peanuts @ £9.25.
Our total lunchtime bill for six people came to £72.23 including service (about £12.00 each) – very reasonable.
More of the menu:
Crepe tofu starter – create your own in rice paper @ £7.50
Pho House Special @ £10.50 – tiger prawns, tofu + flash fried steak with garlic in beef stock
Bun noodles (vermicelli rice noodles) with veggie spring rolls @ £8.25
Pho xao (flat rice noodles) with lemongrass, chilli + Asian greens and chicken and prawns @ £8.95
Restaurant info:
~ Lardbutty rating: 4 / 5
~ Type: Vietnamese
~ Address: 48 Brushfield Street, Spitalfields [& more locations]
~ Postcode: E1 6AG
~ Tel: 020 020 7377 6436
~ Nearest stations: Shoreditch High Street, Liverpool Street, Aldgate East, Aldgate
~ Website + menus: Pho website
~ Photos on flickr: images of Pho food
~ facebook page: Pho on fb
~ Location: Pho Spitalfields map
RELATED LINKS
More City/East End dining:
~ Byron – proper burgers, everywhere
~ Japanese Canteen – around the City
~ Mama Thai – Indian + Thai take-away curries + noodles
~ Momo’wich – outstanding Thai + Malaysian
~ Pizza Union – artisan pizza
~ Poppies – fab fish + chips, East End
Filed under: LardButty food / restaurant reviews, Vietnamese | Tagged: 4 / 5, 4/5, Brushfield Street, E1, E1 6AG, East London, Lardbutty, London, Pho, Pho restaurant, Shoreditch, Spitalfields, Vietnamese | Leave a comment »